Cookbook | The Love and Lemons | Jeanine Donofrio
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An Apple-to-Zucchini Celebration of Impromptu Cooking
With exquisite, fresh food photography, artful graphic elements, and exceptionally stylish layouts, The Love and Lemons Cookbook caters to today's image-oriented readers.
About the Book
The Love and Lemons blog has taken the Internet foodie world by storm with its standout design and delicious recipes, attracting buzz from everyone from best-selling author Yotam Ottolenghi to Saveur. Now, in her highly anticipated debut cookbook, Jeanine Donofrio celebrates seasonal and impromptu cooking with more than 100 all-new delicious vegetarian recipes.
Stunningly designed and efficiently organized, this book will be a resource that you'll find yourself using again and again.
About the Author
Donofrio's cooking philosophy is that simple combinations can make exceptionally delicious meals that are easy to put together. Organized by ingredient, The Love and Lemons Cookbook will teach you to make beautiful food with what you have on hand, whether it's a bunch of rainbow-colored heirloom carrots from the farmers market or a four-pound cauliflower that just showed up in your CSA box.